Zachodniopomorski Uniwersytet Technologiczny w Szczecinie

Wydział Nauk o Żywności i Rybactwa - Aquaculture and Fisheries (S1)

Sylabus przedmiotu Invertebrates aquaculture:

Informacje podstawowe

Kierunek studiów Aquaculture and Fisheries
Forma studiów studia stacjonarne Poziom pierwszego stopnia
Tytuł zawodowy absolwenta inżynier
Obszary studiów charakterystyki PRK, kompetencje inżynierskie PRK
Profil ogólnoakademicki
Moduł
Przedmiot Invertebrates aquaculture
Specjalność przedmiot wspólny
Jednostka prowadząca Katedra Bioinżynierii Środowiska Wodnego i Akwakultury
Nauczyciel odpowiedzialny Jacek Sadowski <Jacek.Sadowski@zut.edu.pl>
Inni nauczyciele Marcin Biernaczyk <Marcin.Biernaczyk@zut.edu.pl>
ECTS (planowane) 5,0 ECTS (formy) 5,0
Forma zaliczenia egzamin Język angielski
Blok obieralny Grupa obieralna

Formy dydaktyczne

Forma dydaktycznaKODSemestrGodzinyECTSWagaZaliczenie
wykładyW4 30 3,00,50egzamin
ćwiczenia audytoryjneA4 30 2,00,50zaliczenie

Wymagania wstępne

KODWymaganie wstępne
W-1The student entering the course should have basic knowledge of biology, physiology and systematics of aquatic organisms, hydrochemistry and mathematics.

Cele przedmiotu

KODCel modułu/przedmiotu
C-1To acquaint students with the issues of breeding selected groups of aquatic invertebrates, presenting methods and techniques used in both the extensive and intensive breeding method. Clarification of the environmental aspects of the farming operation.

Treści programowe z podziałem na formy zajęć

KODTreść programowaGodziny
ćwiczenia audytoryjne
T-A-1Oyster farming methods4
T-A-2Mussel farming methods4
T-A-3Scallop farming methods2
T-A-4Snail rearing methods of the Haliotis genus2
T-A-5Farming methods for mussels from the Tridacnidae family2
T-A-6Saltwater shrimp farming methods4
T-A-7Freshwater shrimps farming methods4
T-A-8Crayfish farming methods2
T-A-9Lobster and crawfish farming methods2
T-A-10Octopus farming methods2
T-A-11Diseases of aquatic organisms used in aquaculture2
30
wykłady
T-W-1World invertebrate aquaculture. Nomenclature and naming used in the rearing process.2
T-W-2Production statistics for individual groups of aquatic organisms according to FAO data4
T-W-3Systematic review of aquatic organisms. The most important groups of organisms and producers.4
T-W-4Crustacean farming methods, technical devices and environmental requirements4
T-W-5Mollusc farming methods, technical devices and environmental requirements4
T-W-6Reproduction and acquisition of restocking material of individual groups of organisms3
T-W-7Potential development opportunities and restrictions on rearing. Threats to the environment3
T-W-8Operation of "Integrated multi-trophic aquaculture" systems2
T-W-9Legal regulations regarding the acquisition and rearing of aquatic organisms in force in the world. Veterinary and sanitary requirements.2
T-W-10Trade and forms of selling seafood2
30

Obciążenie pracą studenta - formy aktywności

KODForma aktywnościGodziny
ćwiczenia audytoryjne
A-A-1Participation in classes30
A-A-2reparation for classes, including studying the literature on the subject20
A-A-3Preparation for completing the course10
60
wykłady
A-W-1Participation in classes30
A-W-2Preparation for completing the course60
90

Metody nauczania / narzędzia dydaktyczne

KODMetoda nauczania / narzędzie dydaktyczne
M-1informative lecture with the use of multimedia presentations
M-2Conversation lecture
M-3didactic discussion

Sposoby oceny

KODSposób oceny
S-1Ocena formująca: Assess student achievement by asking written or oral questions at the beginning and during the class
S-2Ocena podsumowująca: Assessment of the presentation prepared by the student on the method of breeding a selected group of aquatic organisms.
S-3Ocena podsumowująca: Written test after the end of the course

Zamierzone efekty uczenia się - wiedza

Zamierzone efekty uczenia sięOdniesienie do efektów kształcenia dla kierunku studiówOdniesienie do efektów zdefiniowanych dla obszaru kształceniaOdniesienie do efektów uczenia się prowadzących do uzyskania tytułu zawodowego inżynieraCel przedmiotuTreści programoweMetody nauczaniaSposób oceny
AQF_1A_C13_W01
The student knows the methods of aquatic invertebrate breeding, the devices used and environmental factors influencing the breeding process.
AQF_1A_W04C-1T-A-1, T-A-2, T-A-3, T-A-4, T-A-5, T-A-6, T-A-7, T-A-8, T-A-9, T-A-10, T-A-11, T-W-1, T-W-2, T-W-3, T-W-4, T-W-5, T-W-6, T-W-7, T-W-8, T-W-9, T-W-10M-1, M-2, M-3S-1, S-2, S-3

Zamierzone efekty uczenia się - umiejętności

Zamierzone efekty uczenia sięOdniesienie do efektów kształcenia dla kierunku studiówOdniesienie do efektów zdefiniowanych dla obszaru kształceniaOdniesienie do efektów uczenia się prowadzących do uzyskania tytułu zawodowego inżynieraCel przedmiotuTreści programoweMetody nauczaniaSposób oceny
AQF_1A_C13_U01
The student is able to choose the appropriate breeding technique for individual groups of aquatic organisms. He is able to develop the rules of the breeding operation and prepare the demand for the basic technical elements of breeding.
AQF_1A_U21C-1T-A-1, T-A-2, T-A-3, T-A-4, T-A-5, T-A-6, T-A-7, T-A-8, T-A-9, T-A-10, T-A-11, T-W-1, T-W-2, T-W-3, T-W-4, T-W-5, T-W-6, T-W-7, T-W-8, T-W-9, T-W-10M-1, M-2, M-3S-1, S-2, S-3

Zamierzone efekty uczenia się - inne kompetencje społeczne i personalne

Zamierzone efekty uczenia sięOdniesienie do efektów kształcenia dla kierunku studiówOdniesienie do efektów zdefiniowanych dla obszaru kształceniaOdniesienie do efektów uczenia się prowadzących do uzyskania tytułu zawodowego inżynieraCel przedmiotuTreści programoweMetody nauczaniaSposób oceny
AQF_1A_C13_K01
The student is aware of the importance of invertebrate aquaculture and appreciates the nutritional value of seafood
AQF_1A_K03C-1T-A-1, T-A-2, T-A-3, T-A-4, T-A-5, T-A-6, T-A-7, T-A-8, T-A-9, T-A-10, T-A-11, T-W-1, T-W-2, T-W-3, T-W-4, T-W-5, T-W-6, T-W-7, T-W-8, T-W-9, T-W-10M-1, M-2, M-3S-1

Kryterium oceny - wiedza

Efekt uczenia sięOcenaKryterium oceny
AQF_1A_C13_W01
The student knows the methods of aquatic invertebrate breeding, the devices used and environmental factors influencing the breeding process.
2,0
3,0The student has knowledge of the systematics of aquatic organisms, uses the appropriate nomenclature and knows about the ways of using particular groups of aquatic organisms. Has knowledge of basic breeding methods and technical and environmental requirements.
3,5
4,0
4,5
5,0

Kryterium oceny - umiejętności

Efekt uczenia sięOcenaKryterium oceny
AQF_1A_C13_U01
The student is able to choose the appropriate breeding technique for individual groups of aquatic organisms. He is able to develop the rules of the breeding operation and prepare the demand for the basic technical elements of breeding.
2,0
3,0The student is able to choose the appropriate devices and organize the facilities for breeding. The student is able to apply knowledge to carry out a complete breeding cycle of the most important groups of aquatic organisms.
3,5
4,0
4,5
5,0

Kryterium oceny - inne kompetencje społeczne i personalne

Efekt uczenia sięOcenaKryterium oceny
AQF_1A_C13_K01
The student is aware of the importance of invertebrate aquaculture and appreciates the nutritional value of seafood
2,0
3,0The student is aware of his knowledge and skills, but does not see the need for self-education.
3,5
4,0
4,5
5,0

Literatura podstawowa

  1. The State of World Fisheries and Aquaculture, FAO Fisheries and Aquaculture Department, Rzym, 2012
  2. J. F. Wickins, D. O'C. Lee, Crustacean farming, Blackwell science, 2002

Literatura dodatkowa

  1. FAO, Materiały statystyczne oraz opracowania tematyczne dotyczące ryb i owoców morza, www.fao.org, 2012

Treści programowe - ćwiczenia audytoryjne

KODTreść programowaGodziny
T-A-1Oyster farming methods4
T-A-2Mussel farming methods4
T-A-3Scallop farming methods2
T-A-4Snail rearing methods of the Haliotis genus2
T-A-5Farming methods for mussels from the Tridacnidae family2
T-A-6Saltwater shrimp farming methods4
T-A-7Freshwater shrimps farming methods4
T-A-8Crayfish farming methods2
T-A-9Lobster and crawfish farming methods2
T-A-10Octopus farming methods2
T-A-11Diseases of aquatic organisms used in aquaculture2
30

Treści programowe - wykłady

KODTreść programowaGodziny
T-W-1World invertebrate aquaculture. Nomenclature and naming used in the rearing process.2
T-W-2Production statistics for individual groups of aquatic organisms according to FAO data4
T-W-3Systematic review of aquatic organisms. The most important groups of organisms and producers.4
T-W-4Crustacean farming methods, technical devices and environmental requirements4
T-W-5Mollusc farming methods, technical devices and environmental requirements4
T-W-6Reproduction and acquisition of restocking material of individual groups of organisms3
T-W-7Potential development opportunities and restrictions on rearing. Threats to the environment3
T-W-8Operation of "Integrated multi-trophic aquaculture" systems2
T-W-9Legal regulations regarding the acquisition and rearing of aquatic organisms in force in the world. Veterinary and sanitary requirements.2
T-W-10Trade and forms of selling seafood2
30

Formy aktywności - ćwiczenia audytoryjne

KODForma aktywnościGodziny
A-A-1Participation in classes30
A-A-2reparation for classes, including studying the literature on the subject20
A-A-3Preparation for completing the course10
60
(*) 1 punkt ECTS, odpowiada około 30 godzinom aktywności studenta

Formy aktywności - wykłady

KODForma aktywnościGodziny
A-W-1Participation in classes30
A-W-2Preparation for completing the course60
90
(*) 1 punkt ECTS, odpowiada około 30 godzinom aktywności studenta
PoleKODZnaczenie kodu
Zamierzone efekty uczenia sięAQF_1A_C13_W01The student knows the methods of aquatic invertebrate breeding, the devices used and environmental factors influencing the breeding process.
Odniesienie do efektów kształcenia dla kierunku studiówAQF_1A_W04Student has a knowledge in the field of fish farming techniques, knows the bio-techniques of cultivation of selected fish and invertebrate species significant in aquaculture.
Cel przedmiotuC-1To acquaint students with the issues of breeding selected groups of aquatic invertebrates, presenting methods and techniques used in both the extensive and intensive breeding method. Clarification of the environmental aspects of the farming operation.
Treści programoweT-A-1Oyster farming methods
T-A-2Mussel farming methods
T-A-3Scallop farming methods
T-A-4Snail rearing methods of the Haliotis genus
T-A-5Farming methods for mussels from the Tridacnidae family
T-A-6Saltwater shrimp farming methods
T-A-7Freshwater shrimps farming methods
T-A-8Crayfish farming methods
T-A-9Lobster and crawfish farming methods
T-A-10Octopus farming methods
T-A-11Diseases of aquatic organisms used in aquaculture
T-W-1World invertebrate aquaculture. Nomenclature and naming used in the rearing process.
T-W-2Production statistics for individual groups of aquatic organisms according to FAO data
T-W-3Systematic review of aquatic organisms. The most important groups of organisms and producers.
T-W-4Crustacean farming methods, technical devices and environmental requirements
T-W-5Mollusc farming methods, technical devices and environmental requirements
T-W-6Reproduction and acquisition of restocking material of individual groups of organisms
T-W-7Potential development opportunities and restrictions on rearing. Threats to the environment
T-W-8Operation of "Integrated multi-trophic aquaculture" systems
T-W-9Legal regulations regarding the acquisition and rearing of aquatic organisms in force in the world. Veterinary and sanitary requirements.
T-W-10Trade and forms of selling seafood
Metody nauczaniaM-1informative lecture with the use of multimedia presentations
M-2Conversation lecture
M-3didactic discussion
Sposób ocenyS-1Ocena formująca: Assess student achievement by asking written or oral questions at the beginning and during the class
S-2Ocena podsumowująca: Assessment of the presentation prepared by the student on the method of breeding a selected group of aquatic organisms.
S-3Ocena podsumowująca: Written test after the end of the course
Kryteria ocenyOcenaKryterium oceny
2,0
3,0The student has knowledge of the systematics of aquatic organisms, uses the appropriate nomenclature and knows about the ways of using particular groups of aquatic organisms. Has knowledge of basic breeding methods and technical and environmental requirements.
3,5
4,0
4,5
5,0
PoleKODZnaczenie kodu
Zamierzone efekty uczenia sięAQF_1A_C13_U01The student is able to choose the appropriate breeding technique for individual groups of aquatic organisms. He is able to develop the rules of the breeding operation and prepare the demand for the basic technical elements of breeding.
Odniesienie do efektów kształcenia dla kierunku studiówAQF_1A_U21Student is able to perform hatching and incubation of fry in artificial conditions for selected fish species. Student is able to perform fish rearing.
Cel przedmiotuC-1To acquaint students with the issues of breeding selected groups of aquatic invertebrates, presenting methods and techniques used in both the extensive and intensive breeding method. Clarification of the environmental aspects of the farming operation.
Treści programoweT-A-1Oyster farming methods
T-A-2Mussel farming methods
T-A-3Scallop farming methods
T-A-4Snail rearing methods of the Haliotis genus
T-A-5Farming methods for mussels from the Tridacnidae family
T-A-6Saltwater shrimp farming methods
T-A-7Freshwater shrimps farming methods
T-A-8Crayfish farming methods
T-A-9Lobster and crawfish farming methods
T-A-10Octopus farming methods
T-A-11Diseases of aquatic organisms used in aquaculture
T-W-1World invertebrate aquaculture. Nomenclature and naming used in the rearing process.
T-W-2Production statistics for individual groups of aquatic organisms according to FAO data
T-W-3Systematic review of aquatic organisms. The most important groups of organisms and producers.
T-W-4Crustacean farming methods, technical devices and environmental requirements
T-W-5Mollusc farming methods, technical devices and environmental requirements
T-W-6Reproduction and acquisition of restocking material of individual groups of organisms
T-W-7Potential development opportunities and restrictions on rearing. Threats to the environment
T-W-8Operation of "Integrated multi-trophic aquaculture" systems
T-W-9Legal regulations regarding the acquisition and rearing of aquatic organisms in force in the world. Veterinary and sanitary requirements.
T-W-10Trade and forms of selling seafood
Metody nauczaniaM-1informative lecture with the use of multimedia presentations
M-2Conversation lecture
M-3didactic discussion
Sposób ocenyS-1Ocena formująca: Assess student achievement by asking written or oral questions at the beginning and during the class
S-2Ocena podsumowująca: Assessment of the presentation prepared by the student on the method of breeding a selected group of aquatic organisms.
S-3Ocena podsumowująca: Written test after the end of the course
Kryteria ocenyOcenaKryterium oceny
2,0
3,0The student is able to choose the appropriate devices and organize the facilities for breeding. The student is able to apply knowledge to carry out a complete breeding cycle of the most important groups of aquatic organisms.
3,5
4,0
4,5
5,0
PoleKODZnaczenie kodu
Zamierzone efekty uczenia sięAQF_1A_C13_K01The student is aware of the importance of invertebrate aquaculture and appreciates the nutritional value of seafood
Odniesienie do efektów kształcenia dla kierunku studiówAQF_1A_K03Student is aware of the responsibility for own work and she/he ensures a compliance with the rules of the team work and takes the responsibility for the cooperative projects.
Cel przedmiotuC-1To acquaint students with the issues of breeding selected groups of aquatic invertebrates, presenting methods and techniques used in both the extensive and intensive breeding method. Clarification of the environmental aspects of the farming operation.
Treści programoweT-A-1Oyster farming methods
T-A-2Mussel farming methods
T-A-3Scallop farming methods
T-A-4Snail rearing methods of the Haliotis genus
T-A-5Farming methods for mussels from the Tridacnidae family
T-A-6Saltwater shrimp farming methods
T-A-7Freshwater shrimps farming methods
T-A-8Crayfish farming methods
T-A-9Lobster and crawfish farming methods
T-A-10Octopus farming methods
T-A-11Diseases of aquatic organisms used in aquaculture
T-W-1World invertebrate aquaculture. Nomenclature and naming used in the rearing process.
T-W-2Production statistics for individual groups of aquatic organisms according to FAO data
T-W-3Systematic review of aquatic organisms. The most important groups of organisms and producers.
T-W-4Crustacean farming methods, technical devices and environmental requirements
T-W-5Mollusc farming methods, technical devices and environmental requirements
T-W-6Reproduction and acquisition of restocking material of individual groups of organisms
T-W-7Potential development opportunities and restrictions on rearing. Threats to the environment
T-W-8Operation of "Integrated multi-trophic aquaculture" systems
T-W-9Legal regulations regarding the acquisition and rearing of aquatic organisms in force in the world. Veterinary and sanitary requirements.
T-W-10Trade and forms of selling seafood
Metody nauczaniaM-1informative lecture with the use of multimedia presentations
M-2Conversation lecture
M-3didactic discussion
Sposób ocenyS-1Ocena formująca: Assess student achievement by asking written or oral questions at the beginning and during the class
Kryteria ocenyOcenaKryterium oceny
2,0
3,0The student is aware of his knowledge and skills, but does not see the need for self-education.
3,5
4,0
4,5
5,0