Administracja Centralna Uczelni - Wymiana międzynarodowa (S2)
Sylabus przedmiotu CULTIVATION TECHNOLOGY OF ROOT CROPS AND INDUSTRIAL PLANTS:
Informacje podstawowe
Kierunek studiów | Wymiana międzynarodowa | ||
---|---|---|---|
Forma studiów | studia stacjonarne | Poziom | drugiego stopnia |
Tytuł zawodowy absolwenta | |||
Obszary studiów | — | ||
Profil | |||
Moduł | — | ||
Przedmiot | CULTIVATION TECHNOLOGY OF ROOT CROPS AND INDUSTRIAL PLANTS | ||
Specjalność | przedmiot wspólny | ||
Jednostka prowadząca | Katedra Agroinżynierii | ||
Nauczyciel odpowiedzialny | Marek Bury <Marek.Bury@zut.edu.pl> | ||
Inni nauczyciele | |||
ECTS (planowane) | 6,0 | ECTS (formy) | 6,0 |
Forma zaliczenia | egzamin | Język | angielski |
Blok obieralny | — | Grupa obieralna | — |
Formy dydaktyczne
Wymagania wstępne
KOD | Wymaganie wstępne |
---|---|
W-1 | Basic knowledge in botany, plant physiology and arable farming |
Cele przedmiotu
KOD | Cel modułu/przedmiotu |
---|---|
C-1 | Students acquire detailed knowledge of the most important crop species, the quality requirements for their products and their crop production techniques |
Treści programowe z podziałem na formy zajęć
KOD | Treść programowa | Godziny |
---|---|---|
ćwiczenia audytoryjne | ||
T-A-1 | Botany (short characteristics), choice of varieties and methods of sowing, fertilization, indirect and direct control of weeds and pests, establishment and management of stocks of the most important crops (industrial crops and root crops). | 15 |
15 | ||
laboratoria | ||
T-L-1 | Working with fresh and dried plant material, identification of individual species, knowledge of the seeds, yield structure elements, botanical and plant-based characteristics of important industrial plants and root crops | 15 |
15 | ||
zajęcia terenowe | ||
T-T-1 | Vegetation-related surveys (population density, development stages of industrial plants and root crops, share of yield estimates) in a practice (agricultural testing station in Lipnik), on the basis of which the management claims and measures for agricultural engineering are estimated | 5 |
5 | ||
wykłady | ||
T-W-1 | Cultivation technology of industrial plants and root crops includes economic importance, site conditions (soil and climatic conditions) and the detailed cultivation methods (with crop production, stock management, harvest) of all industrial plants (oil and fiber-producing plants such as rapeseed, camelina, oil mustard, flax and linseed, hemp) and important root crops (potatoes, sugar beet, feed carrots) and catch crops and product quality. Cultivation of industrial plants and root crops cultivated in Poland and Europe. | 30 |
30 |
Obciążenie pracą studenta - formy aktywności
KOD | Forma aktywności | Godziny |
---|---|---|
ćwiczenia audytoryjne | ||
A-A-1 | Participation in exercises | 15 |
A-A-2 | Self-study of literature | 4 |
A-A-3 | Preparation for the workshops | 3 |
A-A-4 | Preparation and review | 3 |
25 | ||
laboratoria | ||
A-L-1 | Participation in laboratories (practical exercises) | 15 |
A-L-2 | Preparation for recognizing of seeds and species of the discussed crops | 20 |
A-L-3 | Own work on planting material | 15 |
50 | ||
zajęcia terenowe | ||
A-T-1 | Participation in field exercises | 5 |
A-T-2 | Preparing for Field Exercises | 3 |
A-T-3 | Study of botanical books with regard to the recognition of cereals, legumes and accompanying flora (weeds) | 2 |
10 | ||
wykłady | ||
A-W-1 | Attending Lectures | 30 |
A-W-2 | Self-study | 20 |
A-W-3 | Preparation for the exam | 10 |
A-W-4 | Consultations | 5 |
65 |
Metody nauczania / narzędzia dydaktyczne
KOD | Metoda nauczania / narzędzie dydaktyczne |
---|---|
M-1 | Lecture / Multi-media Presentations |
M-2 | Demonstration - showing fresh and dried plant material |
Sposoby oceny
KOD | Sposób oceny |
---|---|
S-1 | Ocena formująca: Recognizing of individual crop species |
S-2 | Ocena podsumowująca: Assessment of the project / presentation |
S-3 | Ocena podsumowująca: Written examination (test) |
Zamierzone efekty uczenia się - wiedza
Zamierzone efekty uczenia się | Odniesienie do efektów kształcenia dla kierunku studiów | Odniesienie do efektów zdefiniowanych dla obszaru kształcenia | Cel przedmiotu | Treści programowe | Metody nauczania | Sposób oceny |
---|---|---|---|---|---|---|
WM-WKSiR_2-_null_W01 The student is aware of the importance of industrial plants and root crops in the economy of Europe and Poland, describes the types of industrial plants and root crops grown in Europe. The student knows the cultivation technique of industrial plants and root crops. The student knows the ways of development (trends, directions of future use), processing and correct use of the individual plant species | — | — | C-1 | T-A-1, T-W-1 | M-1 | S-3 |
Zamierzone efekty uczenia się - umiejętności
Zamierzone efekty uczenia się | Odniesienie do efektów kształcenia dla kierunku studiów | Odniesienie do efektów zdefiniowanych dla obszaru kształcenia | Cel przedmiotu | Treści programowe | Metody nauczania | Sposób oceny |
---|---|---|---|---|---|---|
WM-WKSiR_2-_null_U01 The student is able to enumerate the principles and importance of the production of industrial plants and root crops and can choose the appropriate method and technology of cultivation that will achieve the profitability of production and will not be detrimental to the environment. The student has the ability to correctly classify industrial crops and root crops. Indicates the yield potential of individual plant species. | — | — | C-1 | T-T-1, T-A-1, T-L-1 | M-2, M-1 | S-1, S-3 |
Zamierzone efekty uczenia się - inne kompetencje społeczne i personalne
Zamierzone efekty uczenia się | Odniesienie do efektów kształcenia dla kierunku studiów | Odniesienie do efektów zdefiniowanych dla obszaru kształcenia | Cel przedmiotu | Treści programowe | Metody nauczania | Sposób oceny |
---|---|---|---|---|---|---|
WM-WKSiR_2-_null_K01 The student is aware of the importance and understanding of the agrotechnical aspects of engineering, including its effects on the environment, and the associated decision-making responsibility | — | — | C-1 | T-T-1 | M-2, M-1 | S-1 |
Kryterium oceny - wiedza
Efekt uczenia się | Ocena | Kryterium oceny |
---|---|---|
WM-WKSiR_2-_null_W01 The student is aware of the importance of industrial plants and root crops in the economy of Europe and Poland, describes the types of industrial plants and root crops grown in Europe. The student knows the cultivation technique of industrial plants and root crops. The student knows the ways of development (trends, directions of future use), processing and correct use of the individual plant species | 2,0 | |
3,0 | The student can name and describe the most important root crops and industrial plant species and he / she can discuss the basic measures for their cultivation technologies | |
3,5 | ||
4,0 | ||
4,5 | ||
5,0 |
Kryterium oceny - umiejętności
Efekt uczenia się | Ocena | Kryterium oceny |
---|---|---|
WM-WKSiR_2-_null_U01 The student is able to enumerate the principles and importance of the production of industrial plants and root crops and can choose the appropriate method and technology of cultivation that will achieve the profitability of production and will not be detrimental to the environment. The student has the ability to correctly classify industrial crops and root crops. Indicates the yield potential of individual plant species. | 2,0 | |
3,0 | The student can recognize and briefly characterize the types of industrial plants and root crops | |
3,5 | ||
4,0 | ||
4,5 | ||
5,0 |
Kryterium oceny - inne kompetencje społeczne i personalne
Efekt uczenia się | Ocena | Kryterium oceny |
---|---|---|
WM-WKSiR_2-_null_K01 The student is aware of the importance and understanding of the agrotechnical aspects of engineering, including its effects on the environment, and the associated decision-making responsibility | 2,0 | |
3,0 | The student is aware of the importance and understanding of the agrotechnical aspects of engineering, including its effects on the environment, and the associated decision-making responsibility | |
3,5 | ||
4,0 | ||
4,5 | ||
5,0 |
Literatura podstawowa
- Pete Berry, Sarah Cook, Steve Ellis, Peter Gladders and Susie Roques, ADAS., Oilseed rape guide, AHDB, Kenilworth, Warwickshire, 2018
- Manmohan Sharma , S. K. Gupta , and A. K. Mondal, Production and Trade of Major World Oil Crops, Springer Science+Business Media, 2012
- team work, Expert guide: Sugar Beet, Bayer CropScience Ltd., Cambridge, 2011
- Todd, J. and M. Berti. (eds.), Pathway to Commercialization of Industrial Crops, AAIC, London, 2018, 30th Annual Meeting of the Association for the Advancement of IndustrialCrops (AAIC). Program and Abstracts. September 23-26, 2018, London
- team work: MultiHemp, Report on the effects of agronomic practices on hemp biomass yield (fibre and seeds) and quality, Università Cattolica del Sacro Cuore, Piacenza, Italy, 2017, FP7 EU – MultiHemp – Multipurpose hemp for industrial bioproducts and biomass